best restaurants in london 2019

The Knightsbridge restaurant offers an Italian and a Japanese menu, with a restaurant on the first floor and a cocktail bar on the second. This is destination dining at its glorious best. Address: Isabel, 26 Albemarle Street, Mayfair, London W1S 4HY Telephone: +44 20 3096 9292 Website: isabelw1.london, Address: Restaurant Story, 199 Tooley Street, London SE1 2JXTelephone: +44 20 7183 2117Website: restaurantstory.co.uk. For the really filling plates, there’s a hearty range of both seafood and vegetarian options, but the must to order: a glorious melt-in-the-mouth-then-melt-some-more tenderness of the castilian leg of suckling lamb. An education in quintessential Britishness, head chef Daniel Kent offers everything from meat-filled carving trolleys to lobster omelettes. 020 7395 3450. togrp.com/venue/stk-london/, Set in the heart of Marylebone, Fancy Crab is a light and airy dining room (with a sexy subterranean floor beneath) that offers a sensitively priced set lunch and an intriguing USP – namely that it specialises in red king crab. It was frequented by the late Amy Winehouse and you can enjoy her favourite, the Steak Canadién, topped with melted cheddar cheese and smoked bacon. You may have heard of her family restaurant, Maison Pic in Drôme – proud owner of three Michelin stars, given consecutively to her grandfather, father and her. East meets West in the "English breakfast" version – fried egg, bacon and shiitake mushroom – but there are plenty more authentic options to indulge in, all for around £10. Instead, it relies on a tried and true menu to do this. Filter and search through restaurants with gift card offerings. Other essentials include their signature spicy “lollipop chicken” (sounds gimmicky; actually remarkable) and crackling spinach with a yoghurt topping and a pomegranate zing.
Address: Kudu, 119 Queen's Road, London SE15 2EZTelephone: +44 20 3950 0226 Website: kudu-restaurant.com. Try their 48-hour wood-fired Beijing Duck, served three ways and carved table-side, and your local takeaway’s version will be ruined forever. There really is nowhere quite like it. rokarestaurant.com, Classy Italian eleganceAuthor, television personality and former head chef and partner of The River Café, Theo Randall wows with his self-titled project at the InterContinental. Plant Matter is an organic and vegan restaurant.

Address: Kettner's Townhouse, 29 Romilly Street, London W1D 5HP Telephone: +44 20 7734 5650Website: kettnerstownhouse.com, A Clerkenwell restaurant serving brilliant pub grub with French flair, Address: The Coach, 26-28 Ray Street, Clerkenwell, London EC1R 3DJWebsite: thecoachclerkenwell.co.uk, Bourne & Hollingsworth Buildings, Clerkenwell, The 18 most romantic restaurants in London, The most beautiful restaurants in the world, The 10 most beautiful restaurants in Madrid, The 20 most beautiful restaurants in New York, The most beautiful photos of London in bloom.

From the mains, there is Brittany rabbit, Cornish turbot, Lincolnshire duck and de Bresse roast chicken. xulondon.com, Fun, fast, freshly-made pastaPastaio – as you can probably guess from its name – is a cheap and cheerful pasta place in the heart of Soho, but what it lacks in price, it doesn’t in flavour. Basically, this is the Chinese food of your dreams.A Wong: Restaurant ReviewA Wong. Address: Sketch, 9 Conduit Street, London W1S 2XGTelephone: +44 20 7659 4500Website: sketch.london. The £98 tasting menu showcases Angler’s finest (and having won a Michelin star, expect very fine), from white asparagus and Iberian ham to indulgently light chocolate soufflé, coated in salted milk ice cream. It’s unreservedly grand, unapologetically glitzy and, astonishingly, the food is even more sizzling than the surroundings.10 Berkeley Square, London W1. It is clever, colourful and utterly delicious. serge.london, Trendy yet traditionalSt Leonard’s uses the finest produce as the pivot on which their simple menu is created, but their offerings are far from simplistic. It was a marriage made in heaven; Bosi is hitting all the right culinary notes in a beautifully light and iconic dining room that suits him and his cooking style perfectly. But perhaps best are the rabbit wontons – tangy, gamey, spicy, hard to place and utterly sublime. The deli has a counter from which customers can watch the fresh pasta being made (this can be bought and taken home) and rows of sandwiches bulging with generous amounts of prosciutto and mozzarella line an entire corner of the room. At its new home, none of this has changed, with founder Scott Hallsworth of Nobu coming up with a fun, affordable menu. If you're present, you're treated to a chef’s table demonstration of one of the most arcane food-preparation rituals in the culinary world. barrafina.co.uk, AKA Heston does a gastro pubNewly refurbished last year, The HInd’s Head now has the decor to match its delectable menu.
Address: Humble Pizza, 342 King's Road, Chelsea, London SW3 5URTelephone: +44 20 7351 5505Website: humblepizza.co.uk.

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